An interview with Dr. Olga Troyanskaya,
Assistant Professor of Computer Science,
Lewis-Sigler Institute for Integrative Genomics
Most people who use common bread yeast use it to bake crusty loaves of bread. Olga Troyanskaya is using bread yeast to help find a cure for cancer. That’s far from the only unusual thing about Olga Troyanskaya. In college she double majored in biology and computer science which led to her current work in bioinformatics, a subject about which she says “I didn’t even know what it was until sophomore year.” Her current quick definition of the subject is “any sort of application of innovative computer science, statistics, and mathematical techniques used to solve problems in biology – usually also based on lots of data.”