In this week’s installment of our ongoing series bringing you the history of Princeton University and its faculty, students, and alumni, the school holds its first Commencement, a “food revolt” causes tension between students and administrators, and more.
November 9, 1748—The College of New Jersey (later Princeton University) holds its first Commencement in Newark, where six students are granted the degree of Bachelor of the Arts. The New York Gazette reports “That Learning, like the Sun in its Western Progress, had now began to dawn upon the Province of New Jersey…”
November 11, 1985—Director of University Health Services Dr. Louis Pyle ‘41 speaks to the University Council on medical and administrative issues arising from a new national concern: the spread of AIDS. Though no cases have been found at Princeton, Pyle believes it is only a matter of time before UHS begins facing the issue head on, and refers to the syndrome as “medicine’s most challenging current problem.”
November 13, 1978—Princeton administrators warn 180 students who have signed a petition threatening to cancel their meal plans if food quality does not improve that they will not allow contract cancellations related to what is known as the Wilson College “food revolt.” (Students organized under the slogan “The food is revolting, so why aren’t you?”) In response, hundreds more will sign the petition, for a total of 715 students.
Princeton University dining hall, ca. 1970s. Historical Photograph Collection, Campus Life Series (AC112), Box MP192.
November 15, 1877—The Princetonian editorializes, “We regret that Yale has again been constrained to make herself obnoxious,” in response to Yale’s refusal to modify the rules of American football to have 15 players per team rather than 11.
For last week’s installment in this series, click here.
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